Content and health risk assessment of selected elements in commercially available fish and fish products-Reference-Cited by-同舟云学术

Content and health risk assessment of selected elements in commercially available fish and fish products

Published:2018-01-23 Issue:6 Volume:24 Page:1623-1641
ISSN:1080-7039
Container-title:Human and Ecological Risk Assessment: An International Journal
language:en
Short-container-title:Human and Ecological Risk Assessment: An International Journal

Author:

Gruszecka-Kosowska Agnieszka¹^ORCID,Baran Agnieszka²^ORCID,Jasiewicz Czesława²

Affiliation:

1. Faculty of Geology, Geophysics, and Environmental Protection, Department of Environmental Protection, AGH University of Science and Technology, Krakow, Poland

2. Faculty of Agriculture and Economics, Department of Agricultural and Environmental Chemistry, University of Agriculture in Krakow, Krakow, Poland

Publisher

Informa UK Limited

Subject

Health, Toxicology and Mutagenesis,Pollution,Ecological Modelling

Link

https://www.tandfonline.com/doi/pdf/10.1080/10807039.2017.1419817

Reference39 articles.

1. Human exposure to trace metals and arsenic via consumption of fish from river Chenab, Pakistan and associated health risks

2. Nutrient composition of important fish species in Bangladesh and potential contribution to recommended nutrient intakes

3. Daily intake of TBT, Cu, Zn, Cd and As for fishermen in Taiwan

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Biomonitoring of mercury in water, sediments, and fish (brown and rainbow trout) from remote alpine lakes located in the Himalayas, Pakistan;Environmental Science and Pollution Research;2022-06-21

2. Mapping the distribution of mercury (II) chloride in zebrafish organs by benchtop micro-energy dispersive X-ray fluorescence: A proof of concept;Journal of Trace Elements in Medicine and Biology;2022-01

3. Macroelements and Trace Elements Content in Brine-Canned Mackerel (Scomber colias) Subjected to High-Pressure Processing and Frozen Storage;Foods;2020-12-15

4. Risk of Mercury Ingestion from Canned Fish in Poland;Molecules;2020-12-12

5. Content of toxic metals and As in marine and freshwater fish species available for sale in EU supermarkets and health risk associated with its consumption;Journal of the Science of Food and Agriculture;2020-11-19