Insect-derived extracts and peptides in neuroprotection-Reference-Cited by-同舟云学术

Insect-derived extracts and peptides in neuroprotection

Published:2024-08-19 Issue: Volume: Page:1-9
ISSN:1028-415X
Container-title:Nutritional Neuroscience
language:en
Short-container-title:Nutritional Neuroscience

Author:

Bhola Shivam¹²,Park Eun-Jung²³^ORCID,Lee Hae-Jeung¹²³⁴^ORCID

Affiliation:

1. Department of Health Sciences and Technology, GAIHST, Gachon University, Incheon, Republic of Korea

2. Institute for Aging and Clinical Nutrition Research, Gachon University, Seongnam, Republic of Korea

3. Department of Food and Nutrition, College of BioNano Technology, Gachon University, Seongnam, Republic of Korea

4. Gachon Biomedical Convergence Institute, Gachon University Gil Medical Center, Incheon, Republic of Korea

Funder

Gachon University

Korea Institute of Planning and Evaluation for Technology in Food, Agriculture, and Forestry

Ministry of Agriculture, Food and Rural Affairs

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/1028415X.2024.2392410

Reference66 articles.

1. Recent advances in developing insect natural products as potential modern day medicines;Ratcliffe N;Evidence-based Complement Altern Med,2014

2. Edible insects processing: traditional and innovative technologies;Melgar-Lalanne G;Compr Rev Food Sci Food Saf,2019

3. The use of insects in folk medicine in the state of Bahia, northeastern Brazil, with notes on insects reported elsewhere in Brazilian folk medicine;Costa-Neto EM.;Hum Ecol,2002

4. Insect natural products and processes: new treatments for human disease;Ratcliffe NA;Insect Biochem Mol Biol,2011

5. Dossey AT, Morales-Ramos JA, Rojas MG. Insects as sustainable food ingredients: production, processing and food applications. [place unknown]: Academic Press; 2016.