A new flavonol acylglycoside from the fruits of Nitraria tangutorum Bobr-Reference-Cited by-同舟云学术

A new flavonol acylglycoside from the fruits of Nitraria tangutorum Bobr

Published:2020-02-03 Issue:21 Volume:35 Page:3652-3657
ISSN:1478-6419
Container-title:Natural Product Research
language:en
Short-container-title:Natural Product Research

Author:

Jiang Sirong¹²,Zhang Yupei¹²,Zhao Xiaohui¹,Shao Yun¹,Wei Wei¹³,Tao Yanduo¹,Yue Huilan¹

Affiliation:

1. Key Laboratory of Tibetan Medicine Research, CAS and Qinghai Provincial Key Laboratory of Tibetan Medicine Research, Northwest Institute of Plateau Biology, Qinghai, China

2. University of Chinese Academy of Sciences, Beijing, China

3. School of Chemistry and Chemical Engineering, Qufu Normal University, Qufu, China

Funder

National Natural Science Foundation

Transformation of Scientific and Technological Achievements

Western Young Scholar A (2020) and Qing Hai key laboratory of Tibetan medicine research

Publisher

Informa UK Limited

Subject

Organic Chemistry,Plant Science,Biochemistry,Analytical Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/14786419.2020.1721487

Reference21 articles.

1. Characterization of the complete chloroplast genome of Nitraria tangutorum, a desert shrub

2. Tangutorine: A novel β-carboline alkaloid from Nitraria tangutorum

3. Biological activity and LC-MS profiling of ethyl acetate extracts from Nitraria sibirica (Pall.) fruits

4. Isolation, Stability, and Antioxidant Activity of Anthocyanins fromLycium ruthenicumMurray andNitraria TangutorumBobr of Qinghai-Tibetan Plateau

5. Phenolic Antioxidants Isolated from the Flowers of Osmanthus fragrans

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