Eating religiously: food and faith in the 21st century
Author:
Affiliation:
1. Department of Sociology and Anthropology, Ben Gurion Universitysof the Negev, Israel
Funder
Israel Science Foundation
Publisher
Informa UK Limited
Subject
Cultural Studies,Social Psychology,Food Science
Link
https://www.tandfonline.com/doi/pdf/10.1080/15528014.2022.2116195
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3. 10. Religion, Nation-State, Secularism
4. Formations of the Secular
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