Pesticides, trace elements and pharmaceuticals in tea samples available in Belgian retail shops and the risk associated upon acute and chronic exposure-Reference-Cited by-同舟云学术

Pesticides, trace elements and pharmaceuticals in tea samples available in Belgian retail shops and the risk associated upon acute and chronic exposure

Published:2022-12-20 Issue:1 Volume:16 Page:58-68
ISSN:1939-3210
Container-title:Food Additives & Contaminants: Part B
language:en
Short-container-title:Food Additives & Contaminants: Part B

Author:

Szternfeld Philippe¹^ORCID,Montalvo Daniela²^ORCID,Broos Julie¹,Cheyns Karlien²,Joly Laure¹^ORCID,Vanhee Celine³^ORCID

Affiliation:

1. Department of Chemical & Physical Health Risks, Chemical & Physical Health Risks department, Brussel, Belgium

2. Department of Chemical and physical health risks, Laboratory of trace elements and nanomaterials, Tervuren, Belgium

3. Department of Chemical and physical health risks, Laboratory of medicines and health products, Brussels, Belgium

Funder

no funding

Publisher

Informa UK Limited

Subject

Public Health, Environmental and Occupational Health,Toxicology,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/19393210.2022.2145617

Reference68 articles.

1. Residues and contaminants in tea and tea infusions: a review

2. Determination of Common Adulterants in Herbal Medicine and Food Samples using Core-shell Column Coupled to Tandem Mass Spectrometry

3. Pesticide Residue Intake Model‐ EFSA PRIMo revision 3.1

4. Identification of 9,10-anthraquinone contamination during black and green tea processing in Indonesia

5. Anthraquinone - Registration Dossier - ECHA. European chemicals agency [Internet]; [accessed 2022 Mar 9]. https://echa.europa.eu/registration-dossier/-/registered-dossier/5769/7/7/3.

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