Synthetic colourants in capsule dietary supplements on the Korean market-Reference-Cited by-同舟云学术

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Synthetic colourants in capsule dietary supplements on the Korean market

Published:2023-01-02 Issue:2 Volume:16 Page:93-101
ISSN:1939-3210
Container-title:Food Additives & Contaminants: Part B
language:en
Short-container-title:Food Additives & Contaminants: Part B

Author:

Lee Do-Yeon¹,Lee Seongho¹,Lee Kwang-Geun¹

Affiliation:

1. Department of Food Science & Biotechnology, Dongguk University-Seoul, Korea

Funder

National Research Foundation of Korea

Publisher

Informa UK Limited

Subject

Public Health, Environmental and Occupational Health,Toxicology,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/19393210.2022.2158495

Reference35 articles.

1. Modified QuEChERS Approach for Analysis of Synthetic Food Dyes in Jellies and Smarties

2. Health safety issues of synthetic food colorants

3. Single and Simultaneous Solid-Phase Extraction and UV–Vis Determination for Monitoring E129, E133 and E110 in Foodstuffs

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1. Strategies based on nido-carborane embedded indole fluorescent polymers: their synthesis, spectral properties and cell imaging studies;Frontiers in Chemistry;2024-08-01

2. A pine leaf form acrylic resin coated coomassie brilliant blue g250-nido-carborane fluorescent complex strategy for tumor cell imaging;Arabian Journal of Chemistry;2024-02

3. Multi-element analysis of food dyes and assessment of consumer’s health;Food Additives & Contaminants: Part B;2023-11-20

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