Monitoring of residual antibacterial agents in animal and fishery products in Tokyo from 2003 to 2019: application and verification of a screening strategy based on microbiological methods

Author:

Koike Hiroshi1,Kanda Maki1,Hayashi Hiroshi1,Matsushima Yoko1,Nakajima Takayuki1,Yoshikawa Souichi1,Ohba Yumi1,Hayashi Momoka1,Nagano Chieko1,Sekimura Kotaro1,Otsuka Kenji1,Hashimoto Tsuneo1,Sasamoto Takeo1

Affiliation:

1. Department of Food Safety, Tokyo Metropolitan Institute of Public Health, Tokyo, Japan

Publisher

Informa UK Limited

Subject

Public Health, Environmental and Occupational Health,Toxicology,Food Science

Reference43 articles.

1. Study of the depletion of lincomycin residues in honey extracted from treated honeybee (Apis mellifera L.) colonies and the effect of the shook swarm procedure

2. Bioactivity-based screening of antibiotics and hormones

3. Codex Alimentarius Commission. 2014. Guidelines for design and implementation of national regulatory food safety assurance programme associated with the use of veterinary drugs in food proceeding animals. CAC/GL.71-2009.

4. Multi-residue determination of 115 veterinary drugs and pharmaceutical residues in milk powder, butter, fish tissue and eggs using liquid chromatography–tandem mass spectrometry

5. European commission. 2007. The rapid alert system for food and feed-annual report 2006. Brussels: European Commission.

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