Aluminium in food and daily dietary intake estimate in Greece
Author:
Publisher
Informa UK Limited
Subject
Public Health, Environmental and Occupational Health,Toxicology,Food Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/19393210.2012.656289
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1. The trace metal levels in milk and dairy products consumed in middle Anatolia—Turkey
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3. Mineral content in legumes and nuts: contribution to the Spanish dietary intake
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