Total and inorganic arsenic in fish samples from Norwegian waters-Reference-Cited by-同舟云学术

Total and inorganic arsenic in fish samples from Norwegian waters

Published:2012-12 Issue:4 Volume:5 Page:229-235
ISSN:1939-3210
Container-title:Food Additives and Contaminants: Part B
language:en
Short-container-title:Food Additives and Contaminants: Part B

Author:

Julshamn Kaare,Nilsen Bente M.,Frantzen Sylvia,Valdersnes Stig,Maage Amund,Nedreaas Kjell,Sloth Jens J.

Publisher

Informa UK Limited

Subject

Public Health, Environmental and Occupational Health,Toxicology,Food Science

Link

http://www.tandfonline.com/doi/pdf/10.1080/19393210.2012.698312

Reference19 articles.

1. Exposure to Inorganic Arsenic from Fish and Shellfish

2. 15763., EN. 2010. Foodstuffs. Determination of trace elements. Determination of arsenic, cadmium, mercury and lead in foodstuffs by inductively coupled plasma mass spectrometry (ICPMS) after pressure digestion. 22 pp

3. Scientific Opinion on Arsenic in Food

4. Arsenic species in seafood: Origin and human health implications

5. Determination of arsenic species: A critical review of methods and applications, 2000–2003

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