Author:
Cao Ting-Ting,Wang Yuan-Jing,Zhang Yu-Qing
Subject
Industrial and Manufacturing Engineering,Polymers and Plastics,General Agricultural and Biological Sciences,Materials Science (miscellaneous)
Reference16 articles.
1. Chen, Y., Li, B., Shen, W., Wei, Z., Xu, Y. (2010). Low-temperature cocoon cooking method for mulberry cocoon with little sericin.China Patent. CN101831714A, 9–15.
2. Comparison of electrolyzed oxidizing water with various antimicrobial interventions to reduce Salmonella species on poultry
3. Degumming of silk
4. Hisashi, N. (1984). Reeling of frozen fresh cocoon.Japan Patent. JP59211610A, 11–30.
5. Bridge-to-recovery from Acute Myocarditis in a 12-year-old Child
Cited by
14 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献