Regioselective synthesis of 6’’-O-lauroyl-1-kestose and 6’’’-O-lauroylnystose by sequential enzymatic reactions of transfructosylation and acylation-Reference-Cited by-同舟云学术

Regioselective synthesis of 6’’-O-lauroyl-1-kestose and 6’’’-O-lauroylnystose by sequential enzymatic reactions of transfructosylation and acylation

Published:2021-07-16 Issue: Volume: Page:1-11
ISSN:1024-2422
Container-title:Biocatalysis and Biotransformation
language:en
Short-container-title:Biocatalysis and Biotransformation

Author:

Campos-Valdez Amador Roberto¹,Casas-Godoy Leticia²,Sandoval Georgina¹^ORCID,Hernández Lázaro³,Sassaki Guilherme Lanzi⁴,Alencar de Menezes Leociley Rocha⁴,Campos-Terán José⁵,Reyes-Duarte Dolores⁵,Arrizon Javier¹

Affiliation:

1. Centro de Investigación y Asistencia en Tecnología y Diseño del Estado de Jalisco A.C, Col. Colinas de la Normal, Guadalajara, México

2. CONACYT-Centro de Investigación y Asistencia en Tecnología y Diseño del Estado de Jalisco A.C. El Bajio del Arenal, Zapopan, México;

3. Centro de Ingeniería Genética y Biotecnología (CIGB), Grupo Tecnología de Enzimas, La Habana, Cuba

4. Department of Biochemistry and Molecular Biology, Federal University of Parana, Curitiba, Brazil

5. Departamento de Procesos y Tecnología, Universidad Autónoma Metropolitana-Unidad Cuajimalpa, México City, México

Funder

CONACYT

CNPq

UFPR - Rede de Internacionalização em Bioprospecção, Biogeoquímica e Biotecnologia Ambiental

FINEP

UFPR NMR Center

Publisher

Informa UK Limited

Subject

Biochemistry,Catalysis,Biotechnology

Link

https://www.tandfonline.com/doi/pdf/10.1080/10242422.2021.1952192

Reference29 articles.

1. Production and Bioactivity of Fructan-Type Oligosaccharides

2. Biotechnology for Chemical Production: Challenges and Opportunities

3. Synthesis and emulsifying properties of carbohydrate fatty acid esters produced from Agave tequilana fructans by enzymatic acylation

4. Esterification of Secondary Alcohols and Multi-hydroxyl Compounds by Candida antarctica Lipase B and Subtilisin

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