An industrial perspective fermentative bioreduction of aromatic ketones by Penicillium rubens VIT SS1 and Penicillium citrinum VIT SS2
Author:
Affiliation:
1. School of Biosciences and Technology, VIT University, Vellore, India
2. R&D, Iosynth Labs Private Limited, Bangalore, India
Publisher
Informa UK Limited
Subject
Biochemistry,Catalysis,Biotechnology
Link
https://www.tandfonline.com/doi/pdf/10.1080/10242422.2021.1963239
Reference39 articles.
1. Structural insights into alcohol dehydrogenases catalyzing asymmetric reductions
2. Green synthesis of chiral aromatic alcohols with Lactobacillus kefiri P2 as a novel biocatalyst
3. Adjunctive eslicarbazepine acetate: A pooled analysis of three phase III trials
4. Asymmetric bioreductions: application to the synthesis of pharmaceuticals
5. Fungi isolated from food samples for an efficient stereoselective production of phenylethanols
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