Consuming Rural Territories through Food – A Segmentation Analysis Based on the Food Choices of Urban Specialty Stores’ Customers-Reference-Cited by-同舟云学术

Consuming Rural Territories through Food – A Segmentation Analysis Based on the Food Choices of Urban Specialty Stores’ Customers

Published:2022-11-22 Issue:8-9 Volume:28 Page:331-348
ISSN:1045-4446
Container-title:Journal of Food Products Marketing
language:en
Short-container-title:Journal of Food Products Marketing

Author:

Figueiredo Elisabete¹^ORCID,Forte Teresa²^ORCID,Eusébio Celeste³^ORCID,Silva Alexandre⁴^ORCID,Truninger Mónica⁴^ORCID

Affiliation:

1. Department of Social, Political and Territorial Sciences, and GOVCOPP (Research Unit on Governance, Competitiveness and Public Policies), University of Aveiro, 3810-193, Aveiro, Portugal

2. Department of Social, Political and Territorial Sciences, University of Aveiro, Aveiro, Portugal

3. Department of Economics, Management, Industrial Engineering and Tourism, and GOVCOPP (Research Unit on Governance, Competitiveness and Public Policies), University of Aveiro, Aveiro, Portugal

4. Instituto de Ciências Sociais, University of Lisbon, Lisbon, Portugal

Funder

Fundação para a Ciência e Tecnologia

Publisher

Informa UK Limited

Subject

Marketing,Food Science,Business and International Management

Link

https://www.tandfonline.com/doi/pdf/10.1080/10454446.2022.2150831

Reference56 articles.

1. Nature, nationalism and neoliberalism on food packaging: The case of Sweden

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5. Drivers of local food consumption: a comparative study

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