Willingness to Pay for Orange-fleshed Sweet Potato Juice: A Comparison of Rural and Urban Consumers in Kenya
Author:
Affiliation:
1. Department of Agricultural Economics, University of Nairobi, Nairobi, Kenya
2. International Potato Centre (CIP), Kampala, Uganda
Funder
work was supported
Publisher
Informa UK Limited
Subject
Marketing,Food Science,Business and International Management
Link
https://www.tandfonline.com/doi/pdf/10.1080/10454446.2022.2137719
Reference67 articles.
1. The Choice Modelling Approach to Environmental Valuation
2. Bernsten, J. & Wiesmann, D. (2018).A closer look at hunger and malnutrition in Kenya, Bonn Germany :Global Hunger Index.Retrieved on 1 January 2021. https://www.globalhungerindex.org/case-studies/2018-kenya.html
3. Investigating consumer preferences and willingness to pay for Orange-fleshed Sweet potato (OFSP) juice in Rwanda
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