Exploring the motives for entrepreneurship in the meal-sharing economy-Reference-Cited by-同舟云学术

Exploring the motives for entrepreneurship in the meal-sharing economy

Published:2021-04-10 Issue: Volume: Page:1-10
ISSN:1368-3500
Container-title:Current Issues in Tourism
language:en
Short-container-title:Current Issues in Tourism

Author:

Atsız Ozan¹^ORCID,Cifci Ibrahim²^ORCID

Affiliation:

1. Gastronomy and Culinary Arts, Yozgat Bozok University, Yozgat, Turkey

2. Faculty of Economics, Tourism Management, Istanbul University, Istanbul, Turkey

Publisher

Informa UK Limited

Subject

Tourism, Leisure and Hospitality Management,Geography, Planning and Development

Link

https://www.tandfonline.com/doi/pdf/10.1080/13683500.2021.1908239

Reference45 articles.

1. Exploring entrepreneurship in the sharing accommodation sector: Empirical evidence from a developing country

2. Emerging themes and theories in the sharing economy: a critical note for hospitality and tourism

3. Andreotti, A., Guido, A., Eichorn, T., Hoffmann, C. P. & Micheli, M. (2020). Participation in the sharing economy. https://papers.ssrn.com/sol3/papers.cfm?abstract_id=2961745

4. Understanding food experience in sharing-economy platforms: insights from Eatwith and Withlocals

5. Using thematic analysis in psychology

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