Analysis of Vegan Restaurant Diners’ Hierarchical Experience Structure by Examining a Vegan Food attribute–benefit–value–intention Linkage-Reference-Cited by-同舟云学术

Analysis of Vegan Restaurant Diners’ Hierarchical Experience Structure by Examining a Vegan Food attribute–benefit–value–intention Linkage

Published:2022-10-03 Issue: Volume: Page:1-28
ISSN:1525-6480
Container-title:International Journal of Hospitality & Tourism Administration
language:en
Short-container-title:International Journal of Hospitality & Tourism Administration

Author:

Badu-Baiden Frank¹^ORCID,Kim Seongseop (Sam)²^ORCID,Ahn Seo Won²,Wong Antony King Fung³^ORCID,Agrusa Jerome⁴

Affiliation:

1. Lee Shau Kee School of Business and Administration, Hong Kong Metropolitan University, Kowloon, Hong Kong

2. School of Hotel and Tourism Management, The Hong Kong Polytechnic University, Kowloon, Hong Kong

3. Hainan University - Arizona State University Joint International Tourism College, Hainan University, Haikou, Hainan, China

4. School of Travel Industry Management, Shidler College of Business, University of Hawaii at Manoa, Honolulu, Hawaii, USA

Publisher

Informa UK Limited

Subject

Tourism, Leisure and Hospitality Management

Link

Reference103 articles.

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