The effectiveness of chemical additives on fermentation profiles, aerobic stability and <i>in vitro</i> ruminal digestibility of total mixed ration ensiled with Napier grass and wet distillers’ grains in southeast China-Reference-Cited by-同舟云学术

The effectiveness of chemical additives on fermentation profiles, aerobic stability and in vitro ruminal digestibility of total mixed ration ensiled with Napier grass and wet distillers’ grains in southeast China

Published:2022-06-07 Issue:1 Volume:21 Page:979-989
ISSN:1828-051X
Container-title:Italian Journal of Animal Science
language:en
Short-container-title:Italian Journal of Animal Science

Author:

Dai Tongtong¹^ORCID,Dong Dong¹^ORCID,Wang Siran¹^ORCID,Zong Cheng¹^ORCID,Yin Xuejing¹^ORCID,Jia Yushan²^ORCID,Shao Tao¹^ORCID

Affiliation:

1. Institute of Ensiling and Processing of Grass, College of Agro-grassland Science, Nanjing Agricultural University, Nanjing, China

2. Key Laboratory of Forage Cultivation, Processing and High Efficient Utilization, Ministry of Agriculture, Inner Mongolia Agricultural University, Hohhot, China

Funder

Research on Key Technologies of Digestion of Anti-nutrient Factors and Palatability Improvement of Forage

Major Science and Technology Special Project of Tibet-Technological Mode Innovation and Demonstration of Spatio-temporal Expansion of Tibet Prataculture

Publisher

Informa UK Limited

Subject

Animal Science and Zoology

Link

https://www.tandfonline.com/doi/pdf/10.1080/1828051X.2022.2078234

Reference31 articles.

1. Effects of potassium sorbate and sodium benzoate at two application rates on fermentation and aerobic stability of maize silage

2. Effect of Applying Molasses and Propionic Acid on Fermentation Quality and Aerobic Stability of Total Mixed Ration Silage Prepared with Whole-plant Corn in Tibet

3. Effect of lactic acid bacteria and propionic acid on conservation characteristics, aerobic stability and in vitro gas production kinetics and digestibility of whole-crop corn based total mixed ration silage

4. Wet brewers' grains or bean curd pomance as partial replacement of soybean meal for lactating cows

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