Nutrient digestibility, growth, carcass, and bio-marker traits of weaner rabbits fed diets containing graded levels of cowpea (Vigna unguiculata) hull meal-Reference-Cited by-同舟云学术

Nutrient digestibility, growth, carcass, and bio-marker traits of weaner rabbits fed diets containing graded levels of cowpea (Vigna unguiculata) hull meal

Published:2021-01-01 Issue:1 Volume:49 Page:39-45
ISSN:0971-2119
Container-title:Journal of Applied Animal Research
language:en
Short-container-title:Journal of Applied Animal Research

Author:

Akuru Eunice Amaka¹²^ORCID,Ani Augustine Ogbonna¹,Orji Juliet Adaku¹,Oyeagu Chika Ethelbert³^ORCID,Osita Charles Onochie¹^ORCID,Idamokoro Monday Emrobowansan²^ORCID,Ogwuegbu Mercy Chisara¹^ORCID,Lewu Francis Bayo³^ORCID

Affiliation:

1. Department of Animal Science, University of Nigeria, Nsukka, Nigeria

2. Department of Livestock and Pasture Science, University of Fort Hare, Eastern Cape, South Africa

3. Department of Agriculture, Faculty of Applied Sciences, Cape Peninsula University of Technology, Western Cape, South Africa

Publisher

Informa UK Limited

Subject

General Veterinary,Animal Science and Zoology

Link

https://www.tandfonline.com/doi/pdf/10.1080/09712119.2021.1876701

Reference58 articles.

1. Effect of raw and processed cowpea on growth and heamatological profile of broiler chicken

2. Performance and Nutrient Utilization of Growing Rabbits Fed Graded Levels of Raw Bambara Groundnut [Vigna subterranean (L.) Verdc] Offal Diets

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