Development, characterisation and efficacy evaluation of biochemical fungicidal formulations for postharvest control of anthracnose (Colletotrichum gloeosporioides Penz) disease in mango
Author:
Affiliation:
1. Academy of Scientific and Innovative Research, CSIR-Central Food Technological Research Institute, Mysore, India;
2. CouDepartment of Fruit and Vegetable Technology, CSIR-Central Food Technological Research Institute, Mysore, India
Publisher
Informa UK Limited
Subject
Colloid and Surface Chemistry,Organic Chemistry,Physical and Theoretical Chemistry,Pharmaceutical Science,Bioengineering
Link
https://www.tandfonline.com/doi/pdf/10.1080/02652048.2019.1600593
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