Microencapsulation of an indigenous isolate of Bacillus thuringiensis by spray drying-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Microencapsulation of an indigenous isolate of Bacillus thuringiensis by spray drying

Published:2019-01-02 Issue:1 Volume:36 Page:1-9
ISSN:0265-2048
Container-title:Journal of Microencapsulation
language:en
Short-container-title:Journal of Microencapsulation

Author:

Eski Ardahan¹^ORCID,Demirbağ Zihni¹^ORCID,Demir İsmail¹^ORCID

Affiliation:

1. Faculty of Sciences, Department of Biology, Karadeniz Technical University, Trabzon, Turkey

Funder

The Scientific and Technological Research Council of Turkey

Türkiye Bilimsel ve Teknolojik Araştirma Kurumu

Karadeniz Technical University

Publisher

Informa UK Limited

Subject

Colloid and Surface Chemistry,Organic Chemistry,Physical and Theoretical Chemistry,Pharmaceutical Science,Bioengineering

Link

https://www.tandfonline.com/doi/pdf/10.1080/02652048.2019.1572238

Reference36 articles.

1. A Method of Computing the Effectiveness of an Insecticide

2. Sugars, Amino Acids, and Ascorbic Acid as Phagostimulants for Larvae of Antitrogus parvulus and Lepidiota negatoria (Coleoptera: Scarabaeidae)

3. Selection of wall material for encapsulation by spray drying

4. A Different Approach of Experimental Design: Taguchi Method

5. Effects of Sunlight and Simulated Rain on Residual Activity of Bacillus thuringiensis Formulations

Cited by 20 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Encapsulation of Bacillus thuringiensis using sodium alginate and chitosan coacervates for insect-pest management;Carbohydrate Polymer Technologies and Applications;2024-12

2. Performance insights into spray-dryer microencapsulated Bacillus thuringiensis cry pesticidal proteins with gum arabic and maltodextrin for effective pest control;Applied Microbiology and Biotechnology;2024-01-29

3. Development of microencapsulated dried Bacillus sp. 63‐11 with enhanced shelf stability and bioactivity for use as a food supplement;International Journal of Food Science & Technology;2024-01-23

4. Microencapsulation and controlled release of Bacillus clausii through a novel non-digestible carbohydrate formulation as revolutionizing probiotic delivery;Heliyon;2024-01

5. Optimization of the spray drying process parameters for the food and bioactive ingredients;Spray Drying for the Food Industry;2024

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3