Degradation of an Azo Dye (Ponceau 4R) and Treatment of Wastewater from a Food Industry by Ozonation
Author:
Publisher
Informa UK Limited
Subject
Environmental Chemistry,Environmental Engineering
Link
http://www.tandfonline.com/doi/pdf/10.1080/01919512.2013.794691
Reference44 articles.
1. Determination of banned azo dyes in consumer goods
2. Removal efficiency of a calix[4]arene-based polymer for water-soluble carcinogenic direct azo dyes and aromatic amines
3. Tratamento de efluentes industriais por processos oxidativos na presença de ozônio
4. Granular activated carbon promoted ozonation of a food-processing secondary effluent
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