A review of the relative efficacy of dietary, nutritional supplements, lifestyle, and drug therapies in the management of hypertension-Reference-Cited by-同舟云学术

A review of the relative efficacy of dietary, nutritional supplements, lifestyle, and drug therapies in the management of hypertension

Published:2017-05-25 Issue:16 Volume:57 Page:3508-3527
ISSN:1040-8398
Container-title:Critical Reviews in Food Science and Nutrition
language:en
Short-container-title:Critical Reviews in Food Science and Nutrition

Author:

Caligiuri Stephanie P. B.¹,Pierce Grant N.¹^ORCID

Affiliation:

1. Canadian Centre for Agri-food Research in Health and Medicine (CCARM) and the Institute of Cardiovascular Sciences, St. Boniface Hospital Research Centre, and the Department of Physiology and Pathophysiology, University of Manitoba, Winnipeg, Canada

Publisher

Informa UK Limited

Subject

Industrial and Manufacturing Engineering,General Medicine,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/10408398.2016.1142420

Reference82 articles.

1. Effect of allicin from garlic powder on serum lipids and blood pressure in rats fed with a high cholesterol diet

2. Effects of Comprehensive Lifestyle Modification on Blood Pressure Control

3. Effects of Protein, Monounsaturated Fat, and Carbohydrate Intake on Blood Pressure and Serum Lipids

4. Effect of Eicosapentaenoic and Docosahexaenoic Acids on Blood Pressure in Hypertension

5. Effect of Eicosapentaenoic and Docosahexaenoic Acids on Blood Pressure in Hypertension

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