Chemical food safety hazards in circular food systems: a review-Reference-Cited by-同舟云学术

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Chemical food safety hazards in circular food systems: a review

Published:2022-05-25 Issue: Volume: Page:1-13
ISSN:1040-8398
Container-title:Critical Reviews in Food Science and Nutrition
language:en
Short-container-title:Critical Reviews in Food Science and Nutrition

Author:

van Asselt E. D.¹,Arrizabalaga-Larrañaga A.¹,Focker M.¹,Berendsen B. J. A.¹,van de Schans M. G. M.¹,van der Fels-Klerx H. J.¹

Affiliation:

1. Wageningen Food Safety Research, Wageningen, The Netherlands

Funder

Dutch Ministry of Agriculture, Nature and Food Quality

Publisher

Informa UK Limited

Subject

Industrial and Manufacturing Engineering,General Medicine,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/10408398.2022.2078784

Reference87 articles.

1. Cadmium, lead, mercury and arsenic in animal feed and feed materials – trend analysis of monitoring results

2. Soil amendment with compost and crop growth stages influenced heavy metal uptake and distribution in maize crop grown on lead-acid battery waste contaminated soil

3. A review of nutritional and toxicological implications of castor bean (Ricinus communis L.) meal in animal feeding systems

4. Recycling organic wastes to agricultural land as a way to improve its quality: A field study to evaluate benefits and risks

5. Environmental Risk and Recoverable Potential Evaluation of Heavy Metals in the Sludge from the Industrial Wastewater in China

Cited by 16 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Framework for evaluation of food safety in the circular food system;npj Science of Food;2024-06-19

2. A novel approach to identify critical knowledge gaps for food safety in circular food systems;npj Science of Food;2024-06-19

3. Characterization of nutrients and contaminants in fish sludge from Atlantic salmon (Salmo salar L.) production sites - A future resource;Journal of Environmental Management;2024-06

4. Evaluation of Selected Heavy Metal Contaminants as Well as Nitrates and Nitrites in the Microgreens of Nigella (Nigella sativa L.), Safflower (Carthamus tinctorius L.), and Camelina (Camelina sativa L.) at Different Stages of Vegetation;Applied Sciences;2024-05-19

5. Advancements in Predictive Microbiology: Integrating New Technologies for Efficient Food Safety Models;International Journal of Microbiology;2024-05-17

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