A review of nutritional and toxicological implications of castor bean (Ricinus communis L.) meal in animal feeding systems-Reference-Cited by-同舟云学术

A review of nutritional and toxicological implications of castor bean (Ricinus communis L.) meal in animal feeding systems

Published:2015-07-07 Issue:2 Volume:100 Page:201-210
ISSN:0931-2439
Container-title:Journal of Animal Physiology and Animal Nutrition
language:en
Short-container-title:J Anim Physiol Anim Nutr

Author:

Akande T. O.¹,Odunsi A. A.²,Akinfala E. O.¹

Affiliation:

1. Department of Animal Sciences; Obafemi Awolowo University; Ile ife Nigeria

2. Department of Animal Nutrition and Biotechnology; Ladoke Akintola University of Technology; Ogbomoso Nigeria

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jpn.12360/fullpdf

Reference97 articles.

1. Performance and haematological/serum characteristics of rabbits fed boiled castor seed cake based diet;Adedeji;World Journal of Zoology,2006

2. Chemical composition and effect of heat on organic matter and N degradability and some antinutritional components of Jathropha;Aderibigbe;Animal Feed Science and Technology,1997

3. Nutritive value and biochemical changes in broiler chickens fed detoxified castor kernel cake based diets;Akande;African Journal of Biotechnology,2012

4. Toxicity and nutritive assessment of castor (Ricinus communis) oil and processed cake in rat diet;Akande;Asian Journal of Animal Science,2011

5. Carcass yield and histopathological changes in meat type chickens fed raw and processed castor bean (Ricinus communis Linn.) cake;Akande;International Journal of Agricultural Sciences,2012a

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