Updated design strategies for oral delivery systems: maximized bioefficacy of dietary bioactive compounds achieved by inducing proper digestive fate and sensory attributes-Reference-Cited by-同舟云学术

Updated design strategies for oral delivery systems: maximized bioefficacy of dietary bioactive compounds achieved by inducing proper digestive fate and sensory attributes

Published:2022-08-12 Issue: Volume: Page:1-20
ISSN:1040-8398
Container-title:Critical Reviews in Food Science and Nutrition
language:en
Short-container-title:Critical Reviews in Food Science and Nutrition

Author:

Xiao Jie¹,Tian Wenni¹,Abdullah ¹,Wang Haonan¹,Chen Meimiao¹,Huang Qingrong²,Zhang Man²,Lu Muwen¹,Song Mingyue¹,Cao Yong¹

Affiliation:

1. Guangdong Provincial Key Laboratory of Nutraceuticals and Functional Foods, College of Food Science, South China Agricultural University, Guangzhou, China

2. Department of Food Science, Rutgers, the State University of New Jersey, New Jersey, New Brunswick, USA

Funder

National Natural Science Foundation of China

the Pearl Rriver's Young Scholar Project in Guangdong Province (2019).

Program for Guangdong Introducing Innovative and Entrepreneurial Teams

Publisher

Informa UK Limited

Subject

Industrial and Manufacturing Engineering,General Medicine,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/10408398.2022.2109583

Reference148 articles.