Current status of biotechnological production and applications of microbial exopolysaccharides-Reference-Cited by-同舟云学术

Current status of biotechnological production and applications of microbial exopolysaccharides

Published:2019-02-11 Issue:9 Volume:60 Page:1475-1495
ISSN:1040-8398
Container-title:Critical Reviews in Food Science and Nutrition
language:en
Short-container-title:Critical Reviews in Food Science and Nutrition

Author:

Barcelos Mayara C. S.¹,Vespermann Kele A. C.¹,Pelissari Franciele M.¹,Molina Gustavo¹

Affiliation:

1. Laboratory of Food Biotechnology – Food Engineering, Institute of Science and Technology – UFVJM – Diamantina, Minas Gerais, Brazil

Funder

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Fundação de Amparo à Pesquisa do Estado de Minas Gerais

Universidade Federal dos Vales do Jequitinhonha e Mucuri

Publisher

Informa UK Limited

Subject

Industrial and Manufacturing Engineering,General Medicine,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/10408398.2019.1575791

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4. Improved welan gum production by Alcaligenes sp. ATCC31555 from pretreated cane molasses

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