Effect of bergamot on lipid profile in humans: A systematic review-Reference-Cited by-同舟云学术

Effect of bergamot on lipid profile in humans: A systematic review

Published:2019-10-31 Issue:18 Volume:60 Page:3133-3143
ISSN:1040-8398
Container-title:Critical Reviews in Food Science and Nutrition
language:en
Short-container-title:Critical Reviews in Food Science and Nutrition

Author:

Lamiquiz-Moneo Itziar¹,Giné-González Jaume¹,Alisente Sonsoles,Bea Ana M.¹,Pérez-Calahorra Sofía¹,Marco-Benedí Victoria¹,Baila-Rueda Lucía¹,Jarauta Estíbaliz¹,Cenarro Ana¹,Civeira Fernando¹²,Mateo-Gallego Rocío¹³

Affiliation:

1. Unidad Clínica y de Investigación en Lípidos y Arteriosclerosis, Hospital Universitario Miguel Servet, Instituto de Investigación Sanitaria Aragón (IIS Aragón), CIBERCV, Zaragoza, Spain;

2. Medicina, psiquiatría y dermatología, Universidad de Zaragoza, Zaragoza, Spain;

3. Fisiatría y Enfermería, Universidad de Zaragoza, Zaragoza, Spain

Publisher

Informa UK Limited

Subject

Industrial and Manufacturing Engineering,General Medicine,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/10408398.2019.1677554

Reference46 articles.

1. Synergistic in vitro antioxidant activity and observational clinical trial of F105, a phytochemical formulation including Citrus bergamia, in subjects with moderate cardiometabolic risk factors

2. Efficacy and safety of cholesterol-lowering treatment: prospective meta-analysis of data from 90 056 participants in 14 randomised trials of statins

3. The Role of Nutraceuticals in Statin Intolerant Patients