A flavonoid-rich extract of bergamot juice improves high-fat diet-induced intestinal permeability and associated hepatic damage in mice-Reference-Cited by-同舟云学术

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A flavonoid-rich extract of bergamot juice improves high-fat diet-induced intestinal permeability and associated hepatic damage in mice

Published:2024 Issue: Volume: Page:
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Lombardo Giovanni E.¹²³⁴^ORCID,Navarra Michele¹^ORCID,Cremonini Eleonora⁴^ORCID

Affiliation:

1. Department of Chemical, Biological, Pharmaceutical and Environmental Sciences, University of Messina, Messina, Italy

2. Prof. Antonio Imbesi Foundation, Messina, Italy

3. Department of Medicine and Surgery, “Kore” University of Enna, Enna, Italy

4. Department of Nutrition, University of California, Davis, USA

Abstract

Effects of BJe consumption on high-fat diet/obesity-associated alteration of the gut-liver axis.

Funder

National Institute of Food and Agriculture

U.S. Department of Agriculture

Publisher

Royal Society of Chemistry (RSC)

Link

http://pubs.rsc.org/en/content/articlepdf/2024/FO/D4FO02538E

Reference77 articles.

1. Negative Effects of a High-Fat Diet on Intestinal Permeability: A Review

2. Gut microbiota controls adipose tissue expansion, gut barrier and glucose metabolism: novel insights into molecular targets and interventions using prebiotics

3. Involvement of gut microbiota in the development of low-grade inflammation and type 2 diabetes associated with obesity

4. Gut microbiota, obesity and diabetes

5. Gut–liver axis, nutrition, and non-alcoholic fatty liver disease

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