Biomarkers of geroprotection and cardiovascular health: An overview of omics studies and established clinical biomarkers in the context of diet-Reference-Cited by-同舟云学术

Biomarkers of geroprotection and cardiovascular health: An overview of omics studies and established clinical biomarkers in the context of diet

Published:2021-10-14 Issue: Volume: Page:1-21
ISSN:1040-8398
Container-title:Critical Reviews in Food Science and Nutrition
language:en
Short-container-title:Critical Reviews in Food Science and Nutrition

Author:

Secci Riccardo¹,Hartmann Alexander²,Walter Michael²³,Grabe Hans Jörgen⁴⁵,Van der Auwera-Palitschka Sandra⁴⁵,Kowald Axel⁶,Palmer Daniel⁶,Rimbach Gerald⁷,Fuellen Georg⁶,Barrantes Israel¹

Affiliation:

1. Junior Research Group Translational Bioinformatics, Institute for Biostatistics and Informatics in Medicine and Ageing Research, Rostock University Medical Center, Rostock, Germany

2. Institute for Clinical Chemistry and Laboratory Medicine, University Medical Center Rostock, University of Rostock, Rostock, Germany

3. Institute of Laboratory Medicine, Clinical Chemistry, and Pathobiochemistry, Charite University Medical Center, Berlin, Germany

4. Department of Psychiatry and Psychotherapy, University Medicine Greifswald, Greifswald, Germany

5. German Centre for Neurodegenerative Diseases (DZNE), Site Rostock/Greifswald, Greifswald, Germany

6. Institute for Biostatistics and Informatics in Medicine and Aging Research, Rostock University Medical Center, Rostock, Germany

7. Institute of Human Nutrition and Food Science, University of Kiel, Kiel, Germany

Publisher

Informa UK Limited

Subject

Industrial and Manufacturing Engineering,General Medicine,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/10408398.2021.1975638

Reference223 articles.

1. Common Genetic Variations Involved in the Inter-Individual Variability of Circulating Cholesterol Concentrations in Response to Diets: A Narrative Review of Recent Evidence

2. The Epigenetic Link between Polyphenols, Aging and Age-Related Diseases

3. Adherence to Mediterranean diet is associated with methylation changes in inflammation-related genes in peripheral blood cells

4. Deep learning for biological age estimation

5. Antiobesity Effects of Anthocyanins in Preclinical and Clinical Studies

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