Phenolic Composition, Antimicrobial and Antioxidant Properties of Belgian Apple Wood Extracts-Reference-Cited by-同舟云学术

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Phenolic Composition, Antimicrobial and Antioxidant Properties of Belgian Apple Wood Extracts

Published:2019-01-02 Issue:1 Volume:9 Page:24-38
ISSN:2231-1866
Container-title:Journal of Biologically Active Products from Nature
language:en
Short-container-title:Journal of Biologically Active Products from Nature

Author:

Withouck Hannes¹^ORCID,Boeykens Annick¹,Luyten Walter²,Lavigne Rob³,Wagemans Jeroen³,Broucke Machteld Vanden¹

Affiliation:

1. Department of Chemistry, Odisee University College, Gebroeders de Smetstraat 1, 9000 Ghent, Belgium

2. Department of Biology, Animal Physiology and Neurobiology Section, KU Leuven, Naamsestraat 59-bus 2465, 3000 Leuven, Belgium

3. Department of Biosystems, Laboratory of Gene Technology, KU Leuven, Kasteelpark Arenberg 21-bus 2462, 3001 Leuven, Belgium

Funder

PWO Projectmatig Wetenschappelijk Onderzoek

TETRA

Publisher

Informa UK Limited

Subject

Complementary and alternative medicine,Drug Discovery,Plant Science,Pharmacology,Agricultural and Biological Sciences (miscellaneous),Toxicology

Link

https://www.tandfonline.com/doi/pdf/10.1080/22311866.2018.1541139

Reference41 articles.

1. Flavonoids as antioxidants in plants: Location and functional significance

2. Sample preparation in the determination of phenolic compounds in fruits

3. The Ferric Reducing Ability of Plasma (FRAP) as a Measure of “Antioxidant Power”: The FRAP Assay

4. Use of a free radical method to evaluate antioxidant activity

5. Identification of apples rich in health-promoting flavan-3-ols and phenolic acids by measuring the polyphenol profile

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Pyrolysis Combined with Koh Activation to Turn Waste Apple Pruning Branches in To High Performance Electrode Materials with Multiple Energy Storage Functions;2024

2. Ultrasound-Assisted Extraction of Applewood Polyphenols at Lab and Pilot Scales;Foods;2023-08-22

3. Metabolite Diversity in Pulp Segments, Peel, Leaves, and Bark of a Red-Fleshed ‘Baya Marisa’ Apple Cultivar;Agriculture;2023-08-04

4. Production of Cellulose Pulp and Lignin from High-Density Apple Wood Waste by Preimpregnation-Assisted Soda Cooking;Polymers;2023-03-29

5. The content of polyphenols in low-growing apple rootstocks depending on the type of soil in Central Russia;E3S Web of Conferences;2023

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