Lipid microencapsulation in starch
Author:
Publisher
Informa UK Limited
Subject
Colloid and Surface Chemistry,Organic Chemistry,Physical and Theoretical Chemistry,Pharmaceutical Science,Bioengineering
Link
http://www.tandfonline.com/doi/pdf/10.1080/02652040600687571
Reference30 articles.
1. Microcapsules for food
2. Application of cereals and cereal components in functional foods: a review
3. Adhesion of Bifidobacteria to Granular Starch and Its Implications in Probiotic Technologies
4. Encapsulation of pesticides in starch by extrusion
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