Building an agroecological model to understand the effects of agrochemical subsidies on farmer decisions

Author:

Bernal Hoyo David1ORCID,Giraldo Omar Felipe12ORCID,Rosset Peter M.1345ORCID,López Corona Oliver67ORCID,Perez Cassarino Julian8ORCID,Nautiyal Sunil9ORCID

Affiliation:

1. Department of Agriculture, Society, and the Environment, El Colegio de la Frontera Sur (ECOSUR), San Cristóbal de Las Casas, Chiapas, Mexico

2. Escuela Nacional de Estudios Superiores (ENES Mérida), Universidad Nacional Autónoma de México, Yucatán, México

3. BVP-FUNCAP Universidade Estadual Do Ceará (UECE), Brazil

4. Collaborating Profesor in the Graduate Program on Territorial Development in Latin America and the Caribbean (TerritoriAl) of the Universidade Estadual Paulista (UNESP), Brazil

5. Visiting professor in the Social Research Institute (CUSRI), Chulalongkorn University, Thailand

6. Centro de Ciencias de la Complejidad (C3), Universidad Nacional Autónoma de México, Ciudad de México, México

7. Cátedras CONACyT, Comisión Nacional Para El Conocimiento Y Uso de la Biodiversidad (CONABIO), Ciudad de México, México

8. Universidade Federal da Fronteira Sul, Campus Laranjeiras Do Sul, Laranjeiras Do Sul, Brazil

9. Center for Ecological Economics and Natural Resources (CEENR), Institute for Social and Economic Change (ISEC), Bangalore, India

Funder

Consejo Nacional de Ciencia y Tecnología

Chulalongkorn University

BPV-FUNCAP

Publisher

Informa UK Limited

Subject

Agronomy and Crop Science,Development,Renewable Energy, Sustainability and the Environment

Reference56 articles.

1. ETC group . 2017. Who will feed us? The industrial food chain vs. the peasant food web http://www.etcgroup.org/content/who-will-feed-us-industrial-food-chain-vs-peasant-food-web 11 February 2022.

2. Agroecology, Small Farms, and Food Sovereignty

3. Agroecology and the design of climate change-resilient farming systems

4. The agroecological revolution in Latin America: rescuing nature, ensuring food sovereignty and empowering peasants

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