Opportunities and barriers in diversified farming and the use of agroecological principles in the Global North – The experiences of Danish biodynamic farmers-Reference-Cited by-同舟云学术

Opportunities and barriers in diversified farming and the use of agroecological principles in the Global North – The experiences of Danish biodynamic farmers

Published:2020-09-27 Issue:3 Volume:45 Page:390-416
ISSN:2168-3565
Container-title:Agroecology and Sustainable Food Systems
language:en
Short-container-title:Agroecology and Sustainable Food Systems

Author:

Aare Ane Kirstine¹,Egmose Jonas¹,Lund Søren¹,Hauggaard-Nielsen Henrik¹

Affiliation:

1. Department of People and Technology, Roskilde University, Roskilde, Denmark

Funder

Horizon 2020 Framework Programme

Publisher

Informa UK Limited

Subject

Agronomy and Crop Science,Development,Renewable Energy, Sustainability and the Environment

Link

https://www.tandfonline.com/doi/pdf/10.1080/21683565.2020.1822980

Reference67 articles.

1. Linking ecologists and traditional farmers in the search for sustainable agriculture

2. Agroecology and the design of climate change-resilient farming systems

3. Institutionalizing Agroecology in France: Social Circulation Changes the Meaning of an Idea

4. Food Sovereignty, Agroecology And Biocultural Diversity

5. Improving intercropping: a synthesis of research in agronomy, plant physiology and ecology

Cited by 18 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Bright spots of agroecology in the Netherlands: A spatial analysis of agroecological practices and income stability;Agricultural Systems;2024-10

2. Creating dialogues as a quiet revolution: exploring care with women in regenerative farming;Agriculture and Human Values;2024-07-24

3. The socio-economic issues of agroecology: a scoping review;Agricultural and Food Economics;2024-05-27

4. Value created for small-scale farmers in an agroecology movement in the Eastern cape region of South Africa: an application of the value creation framework;Agroecology and Sustainable Food Systems;2024-01-04

5. Impact of agroecological practices on farm performance in Botswana;Renewable Agriculture and Food Systems;2024