Author:
Denchev D.,Shopova B.,Pepeliasheva V.
Reference5 articles.
1. White D. (1957)Yeast technology, p. 390, (in Russian).
2. Protein entrainment during baker's yeast fermentation on a semi-solid substrate in an air-fluidized bed fermentor
3. Kinetics of product inhibition in alcohol fermentation
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