A prioritization strategy for functional alternatives to bisphenol A in food contact materials

Author:

van den Brand Annick D.1,Hessel Ellen V.S.1ORCID,Rijk Rinus2,van de Ven Bianca3,Leijten Niels M.1,Rorije Emiel4ORCID,den Braver-Sewradj Shalenie P.1

Affiliation:

1. Centre for Health Protection, National Institute for Public Health and the Environment (RIVM), Bilthoven, The Netherlands

2. AdFoPack, Nieuwegein, The Netherlands

3. Centre for Prevention, Lifestyle and Health, National Institute for Public Health and the Environment (RIVM), Bilthoven, The Netherlands

4. Centre for Safety of Substances and Products, National Institute for Public Health and the Environment (RIVM), Bilthoven, The Netherlands

Publisher

Informa UK Limited

Reference112 articles.

1. Analysis of Bisphenol A migration from microwaveable polycarbonate cups into coffee during microwave heating

2. Bakker J Hakkert BC Hessel EVS Luit RJ Piersma AH Sijm DRHM Rietveld AG van Broekhuizen FA van Loveren H Verhoeven JK. 2016. Bisphenol A. Part 2. Recommendations for risk management. Bilthoven The Netherlands: RIVM.

3. Bisphenol A and its alternatives in Austrian thermal paper receipts, and the migration from reusable plastic drinking bottles into water and artificial saliva using UHPLC-MS/MS

4. Effects of two aqueous acidic solutions on polyester and bisphenol A epoxy vinyl ester resins

5. Accelerated corrosion testing for bisphenol-A non-intent metal packaging resin;Beniah G;Coatingstech,2020

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