Analysis of Bisphenol A migration from microwaveable polycarbonate cups into coffee during microwave heating-Reference-Cited by-同舟云学术

Analysis of Bisphenol A migration from microwaveable polycarbonate cups into coffee during microwave heating

Published:2022-10-06 Issue:12 Volume:57 Page:7477-7485
ISSN:0950-5423
Container-title:International Journal of Food Science & Technology
language:en
Short-container-title:Int J of Food Sci Tech

Author:

Agarwal Aparna¹^ORCID,Gandhi Shivika¹,Tripathi Abhishek Dutt²,Iammarino Marco³,Homroy Snigdha⁴

Affiliation:

1. Department of Food and Nutrition and Food Technology, Lady Irwin College University of Delhi Sikandra Road New Delhi 110001 India

2. Department of Dairy Science and Food Technology Institute of Agricultural Sciences Banaras Hindu University Varanasi Uttar Pradesh 221005 India

3. Chemistry, Department Istituto Zooprofilattico Sperimentale della Puglia e della Basilicata Via Manfredonia, 20 71121 Foggia Italy

4. National Institute of Food Technology and Entrepreneurship Management NIFTEM Kundli Sonipat Haryana India

Publisher

Wiley

Subject

Industrial and Manufacturing Engineering,Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/ijfs.16103

Reference41 articles.

1. Migration from polycarbonate packaging to food simulants during microwave heating

2. Bisphenol A: Food Exposure and Impact on Human Health

3. Benecyo J.E.(2016).Simultaneous Determination of BPA and BPS Using UV/Vis Spectrophotometry and HPLC. The authors have added information from Benecyo 2016 regarding the techniques of detection of Bisphenol A along with the limits of detection.

4. The relationship between the aging of polycarbonate characterized by SEC and the release of bisphenol A quantified by HPLC–UV

5. Release of bisphenol A from polycarbonate baby bottles: water hardness as the most relevant factor

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