Differences in reported winter and summer dietary intakes in young adults in Spain
Author:
Publisher
Informa UK Limited
Subject
Food Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/09637480500407875
Reference18 articles.
1. Validation of weighed records and other methods of dietary assessment using the 24 h urine nitrogen technique and other biological markers
2. Intake of nutrients associated with an increased risk of cardiovascular disease in a Spanish population
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