Phytochemical profiles, potent antioxidant and antimicrobial activities of betel leaf extracts ( Piper betel , Salem Cultivar)
Author:
Affiliation:
1. Department of Food Science and Technology, Faculty of Ocean Science and Technology (FOST), Kerala University of Fisheries and Ocean Studies (KUFOS), Kochi, Kerala, India
Publisher
Informa UK Limited
Subject
Complementary and alternative medicine,Pharmacology
Link
https://www.tandfonline.com/doi/pdf/10.1080/10496475.2023.2253761
Reference39 articles.
1. Bio‐actives of betel leaf ( Piper betle L.): A comprehensive review on extraction, isolation, characterization, and biological activity
2. Extraction of betel leaves (Piper betle L.) essential oil and its bio-actives identification: Process optimization, GC-MS analysis and anti-microbial activity
3. Golden Heart of the Nature: Piper Betle L;Pradhan D.;J. Pharmacogn. Phytochem,2013
4. In vitro studies of eggplant (Solanum melongena) phenolics as inhibitors of key enzymes relevant for type 2 diabetes and hypertension
5. AOAC. Official Methods of Analysis of AOAC International - 20th Edition, 2016, 20th ed.; AOAC: Gaithersbg, 2016.
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