Agrobiodiversity of homegardens in a commercial sugarcane cultivation land matrix in Uganda-Reference-Cited by-同舟云学术

Agrobiodiversity of homegardens in a commercial sugarcane cultivation land matrix in Uganda

Published:2016-05-03 Issue:3 Volume:12 Page:191-201
ISSN:2151-3732
Container-title:International Journal of Biodiversity Science, Ecosystem Services & Management
language:en
Short-container-title:International Journal of Biodiversity Science, Ecosystem Services & Management

Author:

Mwavu Edward N.¹,Ariango Esther²,Ssegawa Paul³,Kalema Vettes N.⁴,Bateganya Fred⁵,Waiswa Daniel⁶,Byakagaba Patrick⁷

Affiliation:

1. Department of Forestry, Biodiversity and Tourism, Makerere University, Kampala, Uganda

2. Faculty of Natural Resources, Busitema University, Kamuli, Uganda

3. Department of Biological Sciences, Makerere University, Kampala, Uganda

4. Sustainable Land Management Department, Ministry of Agriculture, Animal Industry and Fisheries, Kampala, Uganda

5. Department of Social Sciences, Makerere University, Kampala, Uganda

6. Department of Geography, Geoinformatics and Climatic Sciences, Makerere University, Kampala, Uganda

7. Department of Environmental Management, Makerere University, Kampala, Uganda

Funder

Carnegie Corporation of New York and Makerere University.

Publisher

Informa UK Limited

Subject

Management, Monitoring, Policy and Law,Nature and Landscape Conservation,Ecology,Ecology, Evolution, Behavior and Systematics

Link

https://www.tandfonline.com/doi/pdf/10.1080/21513732.2016.1177595

Reference80 articles.

1. Abdoellah OS, Takeuchi K, Parikesit GB, Hadikusumah HY. 2001. Structure and function of homegarden revisited. In: Proceedings of First. seminar ‘toward harmonisation between development and environmental conservation in biological production’. JSPS-DGHE Core University Program in Applied Biosciences. The University of Tokyo, Tokyo; p. 167–185.

2. Biodiversity of the urban homegardens of São Luís city, Northeastern Brazil

3. Structure and floristics of homegardens in Northeastern Brazil

4. Peasant Agriculture and the Conservation of Crop and Wild Plant Resources

5. In situ conservation of crop genetic resources through maintenance of traditional farming systems

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