Taguchi method to improve the production of sugar-rich hydrolysate from non-delipidated spent coffee grounds, and subsequent recovery of lipids and bioactive compounds-Reference-Cited by-同舟云学术

Taguchi method to improve the production of sugar-rich hydrolysate from non-delipidated spent coffee grounds, and subsequent recovery of lipids and bioactive compounds

Published:2017-04-05 Issue:2 Volume:10 Page:193-205
ISSN:1759-7269
Container-title:Biofuels
language:en
Short-container-title:Biofuels

Author:

Go Alchris Woo¹^ORCID,Conag Angelique Trugillo¹,Bertumen Ma. Mitzi N.¹^ORCID

Affiliation:

1. Department of Chemical Engineering, University of San Carlos-Talamban Campus, Nasipit Talamban, Cebu City, Philippines, 6000

Funder

University of San Carlos - Office of Research

Publisher

Informa UK Limited

Subject

Waste Management and Disposal,Renewable Energy, Sustainability and the Environment

Link

https://www.tandfonline.com/doi/pdf/10.1080/17597269.2017.1309855

Reference32 articles.

1. Sustainable management of coffee industry by-products and value addition—A review

2. A study on chemical constituents and sugars extraction from spent coffee grounds

3. The chemical composition of exhausted coffee waste

4. Production of polyhydroxyalkanoates using hydrolysate of spent coffee grounds

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