Square‐Wave Voltammetry Determination of Aspartame in Dietary Products Using a Boron‐Doped Diamond Electrode-Reference-Cited by-同舟云学术

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Square‐Wave Voltammetry Determination of Aspartame in Dietary Products Using a Boron‐Doped Diamond Electrode

Published:2007-12 Issue:17 Volume:40 Page:3195-3207
ISSN:0003-2719
Container-title:Analytical Letters
language:en
Short-container-title:Analytical Letters

Author:

Antigo Medeiros Roberta,de Carvalho Adriana Evaristo,Rocha‐Filho Romeu C.,Fatibello‐Filho Orlando

Publisher

Informa UK Limited

Subject

Electrochemistry,Biochemistry (medical),Clinical Biochemistry,Spectroscopy,Biochemistry,Analytical Chemistry

Link

http://www.tandfonline.com/doi/pdf/10.1080/00032710701672459

Reference32 articles.

1. Square wave voltammetry on boron-doped diamond electrodes for analytical determinations

2. Amperometric Bienzymic Sensor for Aspartame

3. Isocratic Separation of Some Food Additives by Reversed Phase Liquid Chromatography

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2. Portable amperometric method for selective determination of caffeine in samples with the presence of interfering electroactive chemical species;Journal of Electroanalytical Chemistry;2022-02

3. Electrochemical method for detection of aspartame in beverage using Pd modified single walled carbon nanotubes sensor (PdNPs/SWCNTs);International Journal of Electrochemical Science;2021-05

4. A Review on Recent Advances in the Applications of Boron-Doped Diamond Electrochemical Sensors in Food Analysis;Critical Reviews in Analytical Chemistry;2020-10-08

5. Simple Flow Injection Analysis System Coupled to Multiple‐Pulse Amperometry and a Boron‐Doped Diamond Electrode for the Simultaneous Determination of Sunset Yellow and Aspartame;ChemElectroChem;2020-04-17

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