Isolation of Antimicrobial Substances from Hericium erinaceum-Reference-Cited by-同舟云学术

Isolation of Antimicrobial Substances from Hericium erinaceum

Published:2000-03 Issue:1 Volume:28 Page:33-38
ISSN:1229-8093
Container-title:Mycobiology
language:en
Short-container-title:Mycobiology

Author:

Kim Dong-Myong¹²,Pyun Chul-Woo¹,Ko Han-Gyu¹,Park Won-Mok³

Affiliation:

1. Department of Agricultural Biology, College of Natural Resources, Korea University, Seoul 136–701, Korea

2. Research and Development Center, Daewoong Pharmaceutical Co. Ltd., Seoul 135–715, Korea

3. Graduate School of Biotechnology, Korea University, Seoul 136–701, Korea

Publisher

Informa UK Limited

Subject

Infectious Diseases,Microbiology

Link

https://www.tandfonline.com/doi/pdf/10.1080/12298093.2000.12015719

Reference2 articles.

1. Garraway, M. O. and Evans, R. C. 1984. Nutrition as a basis for the study of fungi, in “Fungal nutrition and physiology.” John Wiley and Sons Inc. U.S.A. pp. 71–221.

2. Omura, S. 1992. The search for bioactive compounds from microorganism. Springer-Verlag. Tokyo.

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