Affiliation:
1. M.G. Kholodny Institute of Botany of the National Academy of Sciences of Ukraine, Kyiv, Ukraine
2. Institute of Food Biotechnology and Genomics of the National Academy of Sciences of Ukraine, Kyiv, Ukraine
3. National University of Food Technologies, Kyiv, Ukraine
Abstract
The aim of the study was to investigate the antibacterial activity of
selected strains of the genus Hericium, belonging to basidiomycetes, from
the IBK Mushroom Culture Collection of the M.G. Kholodny Institute of Botany
of the National Academy of Sciences of Ukraine. A total of 14 strains
including H. abietis, H. cirrhatum, H. coralloides, and H. erinaceus were
investigated. The strains were cultivated on a liquid glucose-peptone-yeast
medium. Both the homogenised mycelium and filtrate of these fungi were
evaluated against gram-positive (Bacillus subtilis, Micrococcus luteus, and
Staphylococcus aureus) and gram-negative (Escherichia coli and Pseudomonas
aeruginosa) bacteria by the disk diffusion and cylinder methods. The
activity of the strains varied significantly. Depending on the techniques
assay, species, strain, and stage of fungal development, the inhibition zone
of the tested bacteria ranged from 5.3 mm to 20.0 mm. In general, the
antibacterial potential of the culture filtrates of the investigated species
was significantly higher than their mycelia activity. The homogenised
mycelium showed potentially good results only against E. coli. The
antibacterial activities of the H. abietis and H. cirrhatum species were
observed for the first time. To the best of our knowledge, the ability of H.
coralloides to inhibit the growth of P. aeruginosa and S. aureus has not
been previously reported. The obtained results indicate the ability of the
studied Hericium species to produce antibacterial metabolites with a wide
and narrow spectrum of action which might have potential health benefits and
could be recommended for the further analysis, isolation and identification
of potentially promising antibacterial compounds in pharmacology.
Publisher
National Library of Serbia
Reference48 articles.
1. Arnone A, Cardillo R, Nasini G & Orso VP. 1994. Secondary mold metabolites: part 46. Hericenes A-C and erinapyrone C: new metabolites produced by the fungus Hericium erinaceum. Journal of Natural Products 57: 602- 606.
2. Bilay VI. 1982. Metodyi eksperimentalnoy mikologii. Naukova Dumka Kyiv.
3. Bisko N, Lomberg M, Mykchaylova O & Mytropolska N. 2022. IBK Mushroom Culture Collection. Version 1.2. The IBK Mushroom Culture Collection of the M.G. Kholodny Institute of Botany. Occurrence dataset https://doi.org/10.15468/dzdsqu accessed via GBIF.org on 2022-06-16.
4. Dyakov MYu, Kamzolkina OV, Shtaer OV, Bisko NA, Poyedinok NL, Mykchaylova OB, Tikhonova OV, Tolstikhina TE, Vasil’eva BF & Efremenkova OV. 2011. Morphological characteristics of natural strains of certain species of basidiomycetes and biological analysis of antimicrobial activity under submerged cultural conditions. Microbiology 80(2): 274-285.
5. Efremenkova OV, Ershova EY, Tolstych IV, Zenkova VA & Dudnik YV. 2001. Antimicrobial activity of Coprinus Pers. isolates. International Journal of Medicinal Mushrooms 3: 138.
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献