Author:
Janaszewska A.,Bartosz G.
Subject
Clinical Biochemistry,General Medicine
Cited by
302 articles.
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1. Effects of inclusion of the blend of essential oils, organic acids, curcumin, tannins, vitamin E, and zinc in the maternal diet, and of incubation temperature on early and late development of quail;Poultry Science;2024-10
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5. The Anti-Inflammatory, Analgesic, and Antioxidant Effects of Polyphenols from Brassica oleracea var. capitata Extract on Induced Inflammation in Rodents;Molecules;2024-07-23