Comparative chemical composition and variability of biological activity of methanolic extracts from Hypericum perforatum L.-Reference-Cited by-同舟云学术

Comparative chemical composition and variability of biological activity of methanolic extracts from Hypericum perforatum L.

Published:2005-04-01 Issue:3 Volume:19 Page:295-303
ISSN:1478-6419
Container-title:Natural Product Research
language:en
Short-container-title:Natural Product Research

Author:

Conforti F.¹,Statti G.A.¹,Tundis R.¹,Bianchi A.²,Agrimonti C.²,Sacchetti G.³,Andreotti E.³,Menichini F.¹,Poli F.⁴

Affiliation:

1. a Dipartimento di Scienze Farmaceutiche , Università della Calabria , via Pietro Bucci, I-87036 Rende (CS), Italy

2. b Dipartimento di Scienze Ambientali , Sezione Genetica e biotecnologia ambientali, Università degli Studi di Parma , Parco Area delle Scienze, 11/A, I-43100 Parma, Italy

3. c Dipartimento delle Risorse Naturali e Culturali , laboratorio Biologia Farmaceutica e Biotrasformazioni, Università di Ferrara, corso Porta Mare 2 , I-44100 Ferrara, Italy

4. d Dipartimento di Biologia Evoluzionistica Sperimentale , Università di Bologna, via Irnerio 42, I-40122 Bologna, Italy

Publisher

Informa UK Limited

Subject

Organic Chemistry,Plant Science,Biochemistry,Analytical Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/14786410410001715596

Reference17 articles.

1. Hypericum erectum Thunb. (St. John’s Wort): In Vitro Culture and the Production of Procyanidins

2. St John's wort (Hypericum perforatum L.): a review of its chemistry, pharmacology and clinical properties

3. Effects of acute and chronic treatment with Hypericum perforatum L. (LI 160) on different anxiety-related responses in rats

4. Experience with St John's Wort (Hypericum perforatum) in children under 12 years with symptoms of depression and psychovegetative disturbances

5. Phenolics from Hypericum geminiflorum

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