A validated UPLC-MS/MS multi-mycotoxin method for nuts and cereals: results of the official control in Cyprus within the EU requirements-Reference-Cited by-同舟云学术

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A validated UPLC-MS/MS multi-mycotoxin method for nuts and cereals: results of the official control in Cyprus within the EU requirements

Published:2016-09-15 Issue:1 Volume:28 Page:90-108
ISSN:0954-0105
Container-title:Food and Agricultural Immunology
language:en
Short-container-title:Food and Agricultural Immunology

Author:

Kafouris Demetris,Christofidou Maria,Christodoulou Markela,Christou Eftychia,Ioannou-Kakouri Eleni

Funder

State General Laboratory, Ministry of Health of Cyprus

Publisher

Informa UK Limited

Subject

Agronomy and Crop Science,Immunology,Food Science

Link

http://www.tandfonline.com/doi/pdf/10.1080/09540105.2016.1228834

Reference39 articles.

1. A Review on Mycotoxins in Food and Feed: Malaysia Case Study

2. A new approach in sample treatment combined with UHPLC-MS/MS for the determination of multiclass mycotoxins in edible nuts and seeds

3. Determination of mycotoxins in different food commodities by ultra-high-pressure liquid chromatography coupled to triple quadrupole mass spectrometry

4. Occurrence and exposure assessment of aflatoxins in Catalonia (Spain)

5. Development of a multiresidue method for analysis of majorFusarium mycotoxins in corn meal using liquid chromatography/tandem mass spectrometry

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