Effects of fermented cottonseed meal on growth performance, serum biochemical parameters, immune functions, antioxidative abilities, and cecal microflora in broilers-Reference-Cited by-同舟云学术

Effects of fermented cottonseed meal on growth performance, serum biochemical parameters, immune functions, antioxidative abilities, and cecal microflora in broilers

Published:2017-05-04 Issue:4 Volume:28 Page:725-738
ISSN:0954-0105
Container-title:Food and Agricultural Immunology
language:en
Short-container-title:Food and Agricultural Immunology

Author:

Wang Yongwei¹,Deng Qingqing¹,Song Dan¹,Wang Weiwei¹,Zhou Hang¹,Wang Li¹,Li Aike¹

Affiliation:

1. Academy of State Administration of Grain, Beijing, People's Republic of China

Funder

Modern agricultural industry technology system, Peking poultry innovation team

Publisher

Informa UK Limited

Subject

Agronomy and Crop Science,Immunology,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/09540105.2017.1311308

Reference37 articles.

1. The probiotic paradox: live and dead cells are biological response modifiers

2. Effect of feeding different levels of palm kernel cake fermented by Paenibacillus polymyxa ATCC 842 on nutrient digestibility, intestinal morphology, and gut microflora in broiler chickens

3. Effect of pelleting temperature and probiotic supplementation on growth performance and immune function of broilers fed maize/soy-based diets

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