Impact of pre-pregnancy excessive body weight on the composition of polyunsaturated fatty acids in breast milk: a systematic review-Reference-Cited by-同舟云学术

Impact of pre-pregnancy excessive body weight on the composition of polyunsaturated fatty acids in breast milk: a systematic review

Published:2019-08-19 Issue:2 Volume:71 Page:186-192
ISSN:0963-7486
Container-title:International Journal of Food Sciences and Nutrition
language:en
Short-container-title:International Journal of Food Sciences and Nutrition

Author:

Amaral Yasmin¹^ORCID,Marano Daniele¹,Oliveira Elissa¹,Moreira Maria Elisabeth¹

Affiliation:

1. Clinical Research Department, National Institute for Women’s, Children’s and Adolescent’s Health Fernandes Figueira/FIOCRUZ, Rio de Janeiro, Brazil

Publisher

Informa UK Limited

Subject

Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/09637486.2019.1646713

Reference26 articles.

1. Impact of maternal BMI and sampling strategy on the concentration of leptin, insulin, ghrelin and resistin in breast milk across a single feed: a longitudinal cohort study

2. Maternal nutritional determinants of colostrum fatty acids in the EDEN mother-child cohort

3. Maternal and Neonatal Outcomes Among Obese Women With Weight Gain Below the New Institute of Medicine Recommendations

4. Maternal weight and excessive weight gain during pregnancy modify the immunomodulatory potential of breast milk

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