Consumption of walnuts suppresses the conversion of palmitic to palmitoleic acid and enhances omega-3 fatty acid metabolism in the heart of fructose-fed rats-Reference-Cited by-同舟云学术

Consumption of walnuts suppresses the conversion of palmitic to palmitoleic acid and enhances omega-3 fatty acid metabolism in the heart of fructose-fed rats

Published:2022-08-02 Issue:7 Volume:73 Page:940-953
ISSN:0963-7486
Container-title:International Journal of Food Sciences and Nutrition
language:en
Short-container-title:International Journal of Food Sciences and Nutrition

Author:

Romić Snježana¹,Tepavčević Snežana¹,Popović Tamara²,Zec Manja²³,Stojiljković Mojca¹,Ćulafić Tijana¹,Bošković Maja⁴,Korićanac Goran¹^ORCID

Affiliation:

1. Laboratory for Molecular Biology and Endocrinology, Vinča Institute of Nuclear Sciences, National Institute of the Republic of Serbia, University of Belgrade, Serbia

2. Centre of Excellence in Nutrition and Metabolism Research, Institute for Medical Research, National Institute of Republic of Serbia, University of Belgrade, Serbia

3. School of Nutritional Sciences and Wellness, University of Arizona, Tucson, AZ, USA

4. Laboratory for Radiobiology and Molecular Genetics, Vinča Institute of Nuclear Sciences, National Institute of the Republic of Serbia, University of Belgrade, Serbia

Funder

Ministry of Education, Science and Technological Development, Republic of Serbia

Publisher

Informa UK Limited

Subject

Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/09637486.2022.2107186

Reference36 articles.

1. Walnut Supplementation Restores the SIRT1-FoxO3a-MnSOD/Catalase Axis in the Heart, Promotes an Anti-Inflammatory Fatty Acid Profile in Plasma, and Lowers Blood Pressure on Fructose-Rich Diet

2. Modulation of Fatty Acid-Related Genes in the Response of H9c2 Cardiac Cells to Palmitate and n-3 Polyunsaturated Fatty Acids

3. Recent Developments in Rodent Models of High-Fructose Diet-Induced Metabolic Syndrome: A Systematic Review

4. Diet-Gene Interactions and PUFA Metabolism: A Potential Contributor to Health Disparities and Human Diseases

5. Evaluation and Exploitation of Bioactive Compounds of Walnut, Juglans regia

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1. Effects of Walnut-Rich Diet on Cation-Handling Proteins in the Heart of Healthy and Metabolically Compromised Male Rats;Journal of Medicinal Food;2023-11-01

2. Quality Aspects of Designing Prohealth Liver Sausages Enriched with Walnut Paste;Foods;2022-12-07