The Mediterranean healthy eating, ageing, and lifestyle (MEAL) study: rationale and study design-Reference-Cited by-同舟云学术

The Mediterranean healthy eating, ageing, and lifestyle (MEAL) study: rationale and study design

Published:2016-12-05 Issue:5 Volume:68 Page:577-586
ISSN:0963-7486
Container-title:International Journal of Food Sciences and Nutrition
language:en
Short-container-title:International Journal of Food Sciences and Nutrition

Author:

Grosso Giuseppe¹,Marventano Stefano²,D’Urso Maurizio³,Mistretta Antonio²,Galvano Fabio⁴

Affiliation:

1. Integrated Cancer Registry of Catania-Messina-Siracusa-Enna, Azienda Ospedaliero Universitaria Policlinico Vittorio Emanuele, Catania, Italy;

2. Department of Medical, Surgical Sciences, and Advanced Technologies “G.F. Ingrassia”, Section of Hygiene and Public Health, University of Catania, Catania, Italy;

3. Provincial Health Authority of Catania, Catania, Italy;

4. Department of Biomedical and Biotechnological Sciences, University of Catania, Catania, Italy

Funder

University of Catania

Publisher

Informa UK Limited

Subject

Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/09637486.2016.1262335

Reference85 articles.

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5. Obesity prevalence from a European perspective: a systematic review

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